displays two pieces of crab sticks, also known as imitation crab meat or seafood sticks. They feature a characteristic red or orange exterior and a white, flaky interior. Crab sticks are a popular processed seafood product made from white fish (surimi) and crab flavoring. They are commonly used in soups, stir-fries, salads, or eaten as is. They offer a mild flavor and a soft, slightly chewy texture.