"Kamphleanh" fish, a type of small, flatfish popular in Cambodian cuisine. The fish has been preserved by drying, resulting in a light golden-brown color and a firm, dehydrated texture.
"Kamphleanh" fish, a type of small, flatfish popular in Cambodian cuisine. The fish has been preserved by drying, resulting in a light golden-brown color and a firm, dehydrated texture.