Banana Coconut Dessert (Bong'aem Chek Khtih) served made from green banana leaves. The dessert features slices of pale yellow banana mixed with small sago pearls in a creamy white coconut milk base. Banana Coconut Dessert is a popular Cambodian sweet treat, known for its delightful sweet flavor and the fragrant aroma of banana, coconut milk, and often pandan. The banana leaf container adds a traditional and aesthetic touch. This dessert looks delicious and ready to be enjoyed.