This dish features delicate, intricately woven sheets of white rice vermicelli noodles ("Banh Hoy") topped with pieces of cooked pork ("Sach Chrouk"). Fresh garnishes, such as shredded carrots or other vegetables and herbs, are also visible
This dish features delicate, intricately woven sheets of white rice vermicelli noodles ("Banh Hoy") topped with pieces of cooked pork ("Sach Chrouk"). Fresh garnishes, such as shredded carrots or other vegetables and herbs, are also visible